Product Name Prolactin (12205P-50)
Description Human Recombinant Prolactin produced in E.coli is a single, non-glycosylated polypeptide chain containing 200 amino acids and having a molecular mass of 23007 Dalton. The sequence of the first five N-terminal amino acids is Met-Leu-Pro-Ile-Cys
Species Reactivity Human
Source Escherichia coli
Formulation Sterile filtered, lyophilized from a 1mg/ml solution in 10mM sodium phosphate buffer, pH 8.0 and 50mM NaCl.
Buffer Formulation 10mM sodium phosphate buffer
Buffer pH pH 8.0
Purity Greater than 95% by SEC-HPLC and SDS-PAGE
Target Name Prolactin
Target ID Prolactin
Alternative Names rHuProlactin
Storage Although stable at room temperature for 3 weeks, product is best stored desiccated below -18°C. Following reconstitution, product can be stored at 4°C for 2-7 days. For long term storage, reconstituted product is best stored at -18°C with the addition of a stabilizing protein such as 0.1% HSA or BSA. Avoid multiple freeze-thaw cycles.
Dilution Instructions Reconstitute lyophilized Recombinant Human Prolactin in sterile H2O to not less than 100ug/ml. Can be diluted further in other aqueous solution.